10 Mouth-Watering Grilled Seafood Dishes That You Can't Resist

 Grilled seafood dishes are a summertime staple. The smoky, charred flavor of grilled seafood pairs perfectly with warm weather, refreshing drinks, and the company of friends and family. 

With so many delicious options available, it can be hard to decide what to try first. In this article, we’ll explore some of the most delicious grilled seafood dishes you have to try.


Grilled Lobster Tails

"Grilled Clams"

Grilled lobster tails are a classic seafood dish that never fails to impress. The sweet, succulent meat of the lobster is perfectly complemented by the smoky, charred flavor of the grill. 

To make grilled lobster tails, start by splitting the tails in half and brushing them with a mixture of butter, garlic, and herbs. Grill the lobster tails for 5-7 minutes on each side, until the meat is opaque and cooked through. Serve the grilled lobster tails with lemon wedges and melted butter for dipping.

Grilled Shrimp Skewers

Grilled shrimp skewers are a simple and delicious way to enjoy seafood on the grill. To make grilled shrimp skewers, start by marinating the shrimp in a mixture of olive oil, garlic, lemon juice, and herbs for at least 30 minutes.

 Thread the shrimp onto skewers and grill for 2-3 minutes on each side, until the shrimp are pink and cooked through. Serve the grilled shrimp skewers with a side of grilled vegetables or a salad for a complete meal.

Grilled Salmon

Grilled salmon is a healthy and flavorful seafood dish that is perfect for summer grilling. To make grilled salmon, start by brushing the salmon with a mixture of olive oil, lemon juice, garlic, and herbs. Grill the salmon for 5-7 minutes on each side, until the flesh is opaque and cooked through.

Grilled Tuna Steaks

Grilled tuna steaks are a hearty and flavorful seafood dish that is perfect for grilling. To make grilled tuna steaks, start by brushing the tuna steaks with a mixture of olive oil, lemon juice, garlic, and herbs.

 Grill the tuna steaks for 3-4 minutes on each side, until the outside is charred and the inside is pink and rare. Serve the grilled tuna steaks with a side of grilled vegetables or a salad for a complete meal.

Grilled Octopus

Grilled octopus is a unique and flavorful seafood dish that is perfect for adventurous eaters. To make grilled octopus, start by cleaning the octopus and boiling it in a pot of water for 45 minutes to an hour, until it is tender.

 Brush the octopus with a mixture of olive oil, lemon juice, garlic, and herbs and grill it for 2-3 minutes on each side, until it is charred and crispy. Serve the grilled octopus with a side of lemon wedges and a simple salad for a delicious and memorable meal.

Grilled Scallops

Grilled scallops are a simple and elegant seafood dish that is perfect for summer grilling. To make grilled scallops, start by brushing the scallops with a mixture of olive oil, lemon juice, garlic, and herbs. Grill the scallops for 2-3 minutes on each side, until they are golden brown and cooked through. 

Serve the grilled scallops with a side of grilled vegetables or a salad for a delicious and healthy meal.

Grilled Swordfish

Grilled swordfish is a hearty and flavorful seafood dish that is perfect for grilling. To make grilled swordfish, start by brushing the swordfish with a mixture of olive oil, lemon juice, garlic, and herbs. 

the swordfish for 5-7 minutes on each side, until the flesh is opaque and cooked through. Serve the grilled swordfish with a side of grilled vegetables or a salad for a complete meal.

Grilled Clams

"Grilled Clams"


Grilled clams are a simple and delicious seafood dish that is perfect for summer grilling. To make grilled clams, start by cleaning the clams and brushing them with a mixture of olive oil, garlic, and herbs. Grill the clams for 2-3 minutes on each side, until they are golden brown and cooked through. Serve the grilled clams with a side of lemon wedges and melted butter for dipping.

Grilled Oysters

Grilled oysters are a decadent and delicious seafood dish that is perfect for a special occasion. To make grilled oysters, start by shucking the oysters and placing them on the grill. Top each oyster with a mixture of butter, garlic, and herbs, and grill for 2-3 minutes, until the butter is melted and the oysters are hot. Serve the grilled oysters with a side of lemon wedges and a simple salad for a memorable meal.

Grilled Mahi-Mahi

Grilled mahi-mahi is a light and flavorful seafood dish that is perfect for summer grilling. To make grilled mahi-mahi, start by brushing the fish with a mixture of olive oil, lemon juice, garlic, and herbs. Grill the mahi-mahi for 4-5 minutes on each side, until the flesh is opaque and cooked through. Serve the grilled mahi-mahi with a side of grilled vegetables or a salad for a delicious and healthy meal.

In conclusion, grilled seafood dishes are a perfect addition to any summertime menu. From grilled lobster tails to grilled mahi-mahi, there are endless options to choose from. 

Whether you prefer a light and healthy meal or a decadent seafood feast, there is a grilled seafood dish that is perfect for you. So fire up the grill, gather your friends and family, and enjoy the delicious flavors of summer with these amazing grilled seafood dishes.

When it comes to grilling seafood, there are a few tips to keep in mind to ensure that your dishes turn out perfectly. First, it's important to choose fresh seafood that has been properly stored and handled. Look for seafood that is shiny and firm, with a mild ocean scent.

Secondly, preheat your grill to a medium-high temperature before adding your seafood to the grill. This will ensure that the seafood cooks evenly and doesn't stick to the grill.

Thirdly, consider marinating your seafood before grilling it. A simple marinade of olive oil, garlic, and herbs can add a ton of flavor to your dish and help keep the seafood moist.

Lastly, don't overcook your seafood. Fish and shellfish can become tough and rubbery if overcooked, so it's important to watch your seafood closely and remove it from the grill as soon as it's cooked through.

Grilled seafood dishes are not only delicious, but they also provide a range of health benefits. . Omega-3s are essential fatty acids that have been shown to have a range of health benefits, including reducing inflammation, improving heart health, and promoting brain function.

Additionally, seafood is low in saturated fat and calories, making it a healthy choice for those watching their weight or trying to maintain a healthy diet.

In conclusion, grilled seafood dishes are a perfect choice for summer grilling. They are not only delicious and easy to prepare, but they also provide a range of health benefits. 

From grilled lobster tails to grilled salmon, there are endless options to choose from. So, fire up your grill and enjoy the delicious flavors of summer with these amazing grilled seafood dishes.

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